At the evening class tonight, I taught the use of a white waxwood staff exercise for shoulder and elbow rotational control. Please see the video here.
There couldn’t be better occasion than the one organized by Master Giuseppe Bon’s Kung Fu and Taijiquan School to make us moving to the best of our ability along the path that we began to follow last March. Read more
This is a book on Hunyuan Qigong and Hunyuan Taiji by Master Chen Zhonghua. It is an essential book for anyone practicing Qigong. Its contents are mainly based on the Hunyuan Qigong of Grandmaster Feng Zhiqiang and the personal experiences and explorations of Master Chen Zhonghua.
Ebook now available http://practicalmethod.com/?p=49562
Temporarily Out of Stock.
Details below
Practical Method – Prague schedule
Beginers
Monday from 18:00 till 19:00
Wednesday from 18:00 till 19:00
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访陈式太极拳大师—-雷慕尼先生 – 第1页 – 陈式太极 – 太极论坛 – 太极乡音旗下网站 – Powered by bbsMax.
Chinese article on Master Lei Muni that I want to translate eventually.
- displace, displacement: to move physically out of position <a floating object displaces water> Read more
Feng Zhiqiang Grandmaster Feng Zhiqiang pushing hands with Wang Fengming in Japan in the 1990s.
Food Services
- Han Dynasty Emperor Palace Restaurant
Northern Chinese Cuisine that specializes in total Daqingshan grown and raised organic food.
Located in the private club above the main parking lot. Read more
Daqingshan Mountain Resort is a Shandoing Provincial forest park. It has a federal AA tourist designation. It is situation in the south eastern part of Shandong province. Read more
Many seek the great benefits we recognize as the fruits of the vast depth of wisdom and experience held in the traditions of taijiquan. But many also find the attainment of true skills can be quite elusive for most students. Read more
This interview we conducted with Chen Zhonghua, is the prepublication version of an article which appeared in the Fall of 2005 issue of TaiChi Magazine. It is offered here as a source for future discussion and feedback, for interests of the readers. Read more
June 15-Sept. 15, 2010. Daqingshan, Shandong, China. Read more
May – July, 2009 on Daqingshan, China. Read more
Sept. – Dec. 2008. Daqingshan Mountain Resort, China. Read more
May 1-July 1, 2007. Daqingshan, Shandong, China. Read more
May – July, 2006. Daqingshan Mountain Resort, China Read more
Apprenticeship: Edmonton, Alberta, Canada
Paul O’Rourke (Florida, USA)
September, 2004-December 2004. Edmonton, Canada Read more
January 2004-April 2004. Edmonton, Canada Read more
January 2003-April 2003. Edmonton, Canada Read more
My name is Jeff Higgins. For those of you thinking about studying with Master Chen Zhonghua I would like to share my background and experience taking a workshop. Read more
Getting to the workshop location and depart for the airport are the responsibility of the participants.
Some organizers arrange airport pick-ups while others do not. Check the workshop detailed information page for further information or you can contact the workshop organizer for details.
There are no restrictions for meals at workshops. Typically some participants will go for a quick lunch as a group. Whenever Master Chen is present, students are expected to chip in a dollar or two to cover his meal.
There is normally a Saturday evening dinner. This is a more formal dinner. Students also contribute to Master Chen’s dinner expense. It is expected that nothing fancy or costly will be ordered.
- No video taping except by permission from the host. Read more
Participants are not allowed to make any promotions at the workshops. Anything of this nature must go through the host.
I do not have a local instructor. Can I really learn the Chen Style Taijiquan Practical Method system based on workshops alone?
So you want to attend one of Master Chen Zhonghua’s workshops! Here is a checklist to help you gain maximum bang for your buck! Read more
I will offer a list of things you need to look after before you attend a workshop to learn Taiji. Read more
Do you know the visa situation in China? I am going to stay in China for 3 months and possibly a year, but I’ve heard China stopped issuing 60 and 90 day visas. Do you know how difficult it is to get a 6 month visa? I am going to get mine in Hong Kong, hoping it might be easiest to get a visa there. Read more
Will I have any problems staying on Daqingshan as a vegetarian? Read more
